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In Quality Assurance (QA), Team Leaders serve as a critical resource to associates and managers within Publix manufacturing facilities by being on-the-floor work participants with associates and covering for vacations and unplanned absences. This includes performing tasks and assuming specific responsibilities of the Department Manager in his/her absence, and planning and conducting job skill training…

Disassembling, cleaning, sanitizing and reassembling production equipment. Applying various chemicals on different equipment as well as in environmental locations. Organizing and cleaning of wash down area, trash dock and storage areas. Maintaining the cleanliness of walls, vents, doors, drains, and garbage cans. Organizing and cleaning of kitchen, trash dock and storage areas. Helping maintain chemical…

Transfer product using hydration tank hook ups. Identification and staging of dry dairy and fluid dairy ingredients. Hydration of powder (dumping of possibly several hundred bags of powder each day, each bag of powder weighs 50 pounds). Hooking up lines, tanks, agitators, and sanitizing tanks. Calculation of slurries using computer. Cleaning of hydration equipment. Learning…

Publix Super Markets tops the list of privately-owned supermarkets in the US. We are privately-owned, hold no long-term debt and continue to grow year after year. Publix and our associates excel in community involvement, volunteerism, and environmental sustainability. Our collective commitment to diversity has contributed to our success in being a great place to work…

In Quality Assurance (QA), Team Leaders serve as a critical resource to associates and managers within Publix manufacturing facilities by being on-the-floor work participants with associates and covering for vacations and unplanned absences. This includes performing tasks and assuming specific responsibilities of the Department Manager in his/her absence, and planning and conducting job skill training…

Performing the functions of each position throughout the department whenever an associate is on vacation, holiday exchange, sick, etc as requested by manager. Performing the functions of any position during unplanned absences and helping relieve associates for breaks and lunches. Performing preventative maintenance on equipment. Keeping updated on any changes to procedures and practices related…

Our Grocery Clerks (or Stockers) ensure proper presentation of products on store shelves and in cases. They also provide friendly customer assistance in their assigned sections of the store.

Our Produce Clerks are devoted to ensuring mouthwatering presentation of our produce and providing friendly assistance to customers who visit the department.

A Publix Pharmacy Technician goes beyond simply dispensing medications—our technicians play a key role in our patients’ overall health and well-being.

Meat clerks focus on maintaining  quality lunch meat and cheese cases. Seafood clerks are responsible for maintaining quality seafood cases. Both clerks ensure proper presentation of their cases, sell products, offer consistent high quality customer service, and unload trucks.

Meat cutter trainees are devoted to providing the best customer service and the highest quality product possible. They cut and prepare meat as well as maintain, fill, and rotate product in meat cases, verify and unload meat deliveries from trucks, and clean equipment. They also greet customers and answer questions. Attention to detail is particularly important for meat cutter trainees because Publix has high standards of food safety, associate safety, and product quality. This role prepares trainees for meat cutter positions at Publix.

Publix Meat Cutters cut a wide variety of meats according to company policy and customer preference. Our Meat Cutters are devoted to providing the best customer service and the highest quality product possible.