Accurately scaling filling products. Lifting and palletizing pails weighing up to 40 pounds repetitively. Efficiently operating equipment. Efficiently and safely operating a forklift. Maintaining clean equipment in area in accordance with Good Manufacturing Practices (GMPs). Completing all necessary paperwork required by the position and . Other duties as assigned.

The Retail Maintenance Coordinator is responsible for performing repairs and maintenance of store equipment and systems across several different disciplines also evaluates, schedules, coordinates, and provides oversight and guidance to maintenance contractors to ensure safe, timely and high-quality service for multiple trades and/or disciplines in our retail stores. The incumbent manages and coordinates multiple projects…

Please note, this is a hybrid position requiring 8 days per month on-site in Alpharetta, GA. Welcome to Publix Technology, the award-winning technical group for Publix Super Markets, Inc., the largest employee-owned company in the nation. Our technology teams of 2100+ associates provide cutting-edge, modern solutions to nearly 1400 retail stores and 200,000+ internal team…

Our Grocery Clerks (or Stockers) ensure proper presentation of products on store shelves and in cases. They also provide friendly customer assistance in their assigned sections of the store.

Our Produce Clerks are devoted to ensuring mouthwatering presentation of our produce and providing friendly assistance to customers who visit the department.

A Publix Pharmacy Technician goes beyond simply dispensing medications—our technicians play a key role in our patients’ overall health and well-being.

Meat clerks focus on maintaining  quality lunch meat and cheese cases. Seafood clerks are responsible for maintaining quality seafood cases. Both clerks ensure proper presentation of their cases, sell products, offer consistent high quality customer service, and unload trucks.

Meat cutter trainees are devoted to providing the best customer service and the highest quality product possible. They cut and prepare meat as well as maintain, fill, and rotate product in meat cases, verify and unload meat deliveries from trucks, and clean equipment. They also greet customers and answer questions. Attention to detail is particularly important for meat cutter trainees because Publix has high standards of food safety, associate safety, and product quality. This role prepares trainees for meat cutter positions at Publix.

Publix Meat Cutters cut a wide variety of meats according to company policy and customer preference. Our Meat Cutters are devoted to providing the best customer service and the highest quality product possible.

From blooms to balloons, our Floral Clerks ensure proper care and presentation of our flower and plant products and balloons. They provide provide friendly assistance to customers who visit the Floral department in search of just the right gift or expression.